Tweet My tasty Tuesday is all about ingredients. There is nothing better than making recipes with ingredients you have lovingly grown yourself and they ALWAYS taste better than stuff you purchase at the supermarket.
Most of my garden is doing great. My tomatoes are doing okay but the leaves are almost toast because of the beetles.
This is a picture of one of my sugar baby pumpkins. I got the seed from My Victory Garden. They are heirloom. This is my first experience with heirloom seeds and so far the plants are thriving.
These are my peppers. They are still small but they are very tasty. I have been picking them and putting them in salad along with my tomatoes.
My peach tree is so heavy with fruit that the branches are breaking off! The fruit is very small and hard. I'm not sure if the peaches will get big enough to use this year. I am confident after a good pruning that next year I will be making all kinds of wonderful treats with large peaches.
Here is a mess of green beans that hubs and I picked. I am going to can them, hopefully tomorrow or tonight.
My little cantaloupe is coming on nicely. I've never gotten one to ripen. They always rot before I they are ready. Fingers crossed this one will make it.
I love butternut squash. Soooo tasty. I can barely wait for them to be ready.
Thank you Balancing Beauty and Bedlam for hosting Tasty Tuesday!